This one’s more on the fruity side.
You’ll love this with cheese and dishes with a hint of spice.
Features: The wine has a pale straw yellow colour. The nose is complex and elegant, with tones of peach and apricot
and a citrus sensation as an accompaniment.
In the mouth it is dry, persistent with good acidity. The refined perlage is fine and persistent.
Pairings: Ideal companion for aperitifs, appetizers and desserts. It is perfect to accompany preparations in balance
between sweet and salty.
Origin: Historical vineyards of the Mani Sagge Estate in Conegliano Conegliano-Valdobbiadene DOCG
Type: Extra Dry
Service temperature: 7 – 9° C
Harvest: 15 September – 10 October.
Grapes: Glera (Prosecco) 100%
Vinification: Soft pressing with the help of pneumatic presses, clarification and finally fermentation at a
controlled temperature with the use of selected yeasts.
Foam trap: Charmat method
Alcohol: 11,5 % Vol.
Residual sugars: 14 g/L