Features
The wine has a pale straw yellow colour. The nose is complex and elegant,
with tones of peach and apricot and a citrus sensation as an accompaniment.
In the mouth it is dry, persistent with good acidity.
The refined perlage is fine and persistent.
Pairings
Ideal companion for aperitifs, appetizers and desserts. It is perfect to
accompany preparations in balance between sweet and salty.
Type |
Extra Dry |
Service Temperature |
7 – 9° C |
Harvest |
15 Septermber – 10 October |
Grapes |
Glera (Prosecco) 100% |
Vinification
Soft pressing with the help of pneumatic presses, clarification and finally
fermentation at a controlled temperature with the use of selected yeasts.
Foam Trap |
Charmat Method |
Alcohol |
11,5% Vol. |
Residual Sugars |
14 g/L |